The Valhal 6.1 Liter Dutch Oven is made of cast iron and has feet on the bottom. The lid has a raised edge and comes with feet as well. Cast iron is a material that conducts and retains heat well, and is also suitable for any heat source. Use this Dutch Oven on charcoal, a low burning fire or hang it from a tripod.
The legs on the lid allow you to place it directly on the heat source, without ‘suffocating’ the heat. You can use the lid as a frying pan. Thanks to the raised edge, you can place coals on the lid and thus create an oven function inside the Dutch Oven.
The Dutch Ovens from Valhal Outdoor are already pre-treated with a natural oil, so you no longer have to do this yourself before the first use. However, we do recommend that you heat the Dutch Ovens well before using them for the first time. When you take good care of your Dutch Oven, you have a pan for life. To increase the lifespan, we recommend using a cast iron care wax.
There are no reviews yet.